A school cafeteria favorite, great for schools looking for protein-packed breakfast options.
A cafe-quality breakfast that's both delicious and convenient for students.
Savory seasoned beef, hearty pinto beans, and creamy cheese in every delicious bite.
Explore our speed-scratch pasta recipes to inspire your next student-loved dish.
Crisp, golden-brown bread surrounds layers of gooey, melty, cheese. Avaiable in five delicious cheese combinations!
Tasty Brands whole grain bread is soft, versatile, and a smart way to add wholesome flavor to any K-12 meal.
Brighten the day with Perk Cold Brew Coffee Flavored Milk! Available in 2 flavors.
Infused with natural essence of Blackberry, Crisp Apple, Raspberry Peach and watermelon, these refreshing beverage tantalizes the taste buds.
New Products, Recipes, Product Updates, Foodshows and More!
Plan smarter for summer with Tasty Brands. Our 2026 Summer Feeding Forecasting Program helps school nutrition teams lock in product needs and keep great meals on the menu all summer long.
There’s a bonus for planning early.
Earn $2 off per case when you submit your forecast on or before March 31.
Earn $1 off per case when you submit on or before April 30.
Better planning. Better value. Better summer meals. More info to follow soon!
Thirsty? Quench your thirst with a delightful fusion of flavored water options! Infused with natural essence of Blackberry, Crisp Apple, Raspberry Peach and watermelon, these refreshing beverage tantalizes the taste buds. Specially crafted for K12 students, it’s a hydration option that kids will love. Say goodbye to sugary drinks and hello to the crisp, fruity goodness Tasty Water.
The Freezer-to-Oven Croissant Dough is a convenient, labor-saving bakery solution that delivers fresh, flaky croissants without the need for proofing or thawing. Each dough piece is pre-laminated and ready to go straight from the freezer into the oven—no prep, no mess. In minutes, it bakes into a golden, buttery croissant with a tender, airy interior and crisp outer layers. Perfect for K-12 breakfast menus, a la carte sales, or sandwich builds, offering bakery-quality results with minimal effort.
