Maple Artisan Belgian Liege Waffle, WG (Bulk)
S721MA
A timeless favorite. Students love this perfectly baked dough infused with a subtle maple taste. Leave the syrup at home, it won't be missed. Heat or thaw and serve. Also available IW. (S722MA)
Grain (ounce equivalents): 2
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Egg & Wheat
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PREPARATION– for best results Keep Frozen (-10° to 10°F) until ready to use.
From Frozen:
1. Preheat convection oven to 275°F
2. Bake waffles for 6-8 minutes.
Thaw & Serve:
Thaw cases under ambient temperatures for up to 24 hours. For faster thawing, remove from case & store on trays ambient for 4- 6 hours.
Do not thaw and refreeze
HOLD IN WARMER FOR UP TO 3 HOURS Note: Oven/warmer temps may vary.
From Frozen:
1. Preheat convection oven to 275°F
2. Bake waffles for 6-8 minutes.
Thaw & Serve:
Thaw cases under ambient temperatures for up to 24 hours. For faster thawing, remove from case & store on trays ambient for 4- 6 hours.
Do not thaw and refreeze
HOLD IN WARMER FOR UP TO 3 HOURS Note: Oven/warmer temps may vary.
Serving Size (pcs): 1
Servings Per Case: 72
Portion Size (oz): 2.30
Gross Case Weight (lbs): 11.3
Case Dimensions: 12.313” x 11.938” x 8.625”
Tier x Height: 12/8
UPC: 860002984544
Servings Per Case: 72
Portion Size (oz): 2.30
Gross Case Weight (lbs): 11.3
Case Dimensions: 12.313” x 11.938” x 8.625”
Tier x Height: 12/8
UPC: 860002984544
To access, please log in.
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