Asian Style Chicken & Veggie Egg Roll, WG

41210

The Asian-Style Chicken & Veggie Egg Roll is a crispy, whole grain-rich roll filled with seasoned chicken, cabbage, carrots, and savory spices. It’s a bold, kid-friendly option that brings global flavor to K-12 menus while meeting school nutrition standards. Perfect for lunch trays, grab & go, or themed menu days.

Meat/Meat Alternate (ounce equivalents): 1
Grain (ounce equivalents):  1
Veg (cup equivalents):  .25

The Asian-Style Chicken & Veggie Egg Roll is a crispy, whole grain-rich roll filled with seasoned chicken, cabbage, carrots, and savory spices. It’s a bold, kid-friendly option that brings global flavor to K-12 menus while meeting school nutrition standards. Perfect for lunch trays, grab & go, or themed menu days.

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Wheat & Soy

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PREPARATION – for best results keep frozen until ready to use

Baking:
1. Preheat the convection oven to 350°F.
2. Place frozen Egg Roll on a parchment lined sheet pan.
3. Bake or steam for 8-10 minutes
Note: cooking equipment, equipment settings, and kitchen conditions will vary so cooking time may need adjusting. Cook all food thoroughly to 165°F.

Serving Size (pcs): 1
Servings Per Case: 84
Portion Size (oz): 3.00
Gross Case Weight (lbs): 18.55
Case Dimensions: 15.25”x12.00”x3.75”
Tier x Height: 8x12
UPC: 00810089292544

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