Chocolate Chip Artisan Belgian Liege Waffle, WG (IW)
S722CC
A cafe-quality treat that's both delicious and convenient for student breakfasts. These chocolate chip Belgian waffles are made with a new and improved recipe, making them the ideal choice for students seeking a tasty breakfast that’s as convenient as it is indulgent. With chocolate chips baked into every bite, they offer a perfect balance of sweetness and flavor. Served thawed for a quick, on-the-go snack or heated for a warm, comforting treat.
Grain (ounce equivalents): 2
A cafe-quality treat that’s both delicious and convenient for student breakfasts. These chocolate chip Belgian waffles are made with a new and improved recipe, making them the ideal choice for students seeking a tasty breakfast that’s as convenient as it is indulgent. With chocolate chips baked into every bite, they offer a perfect balance of sweetness and flavor. Served thawed for a quick, on-the-go snack or heated for a warm, comforting treat.
PREPARATION– for best results Keep Frozen (-10° to 10°F) until ready to use.
From Frozen:
1. Preheat convection oven to 275°F
2. Place packages flat on baking sheet. Wrapper is oven safe.
3. Bake waffles for 6-8 minutes.
Thaw & Serve:
Thaw cases under ambient temperatures for up to 24 hours. For faster thawing, remove from case & store on trays ambient for 4- 6 hours.
Do not thaw and refreeze HOLD IN WARMER FOR UP TO 3 HOURS Note: Oven/warmer temps may vary.
Serving Size (pcs): 1 Servings Per Case: 72 Portion Size (oz): 2.30 Gross Case Weight (lbs): 11.3 Case Dimensions: 12.313” x 11.938” x 8.625” Tier x Height: 12x8 UPC: 850030125293
