Apple Knot, WG

62211

Apple Knots are a fresh, fruity twist on the classic garlic knot—soft, doughy, and packed with juicy apple chunks. Perfect for breakfast or as an extra grain credit, these knots double as a fruit credit, making them a smart, delicious choice for K-12 meals. It’s a fun and innovative way to bring something different to the table while meeting nutritional needs!

Grain (ounce equivalents):  2
Fruit (cup): .25

Apple Knots are a fresh, fruity twist on the classic garlic knot—soft, doughy, and packed with juicy apple chunks. Perfect for breakfast or as an extra grain credit, these knots double as a fruit credit, making them a smart, delicious choice for K-12 meals. It’s a fun and innovative way to bring something different to the table while meeting nutritional needs!

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Wheat & Milk. Manufactured in a facility that uses Soy and Eggs.

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PREPARATION – for best results keep frozen until ready to prepare

Baking:
1. Preheat convection oven to 350°F (conventional oven to 375°F).
2. Place frozen Apple Knots on a parchment lined sheet pan.
3. Bake Knots 7-9 minutes.

Note: cooking equipment, equipment settings, and kitchen conditions will vary so cooking time may need adjusting. Cook all food thoroughly to 165°F.

Serving Size (pcs): 1
Servings Per Case: 162
Portion Size (oz): 2.00
Gross Case Weight (lbs): 23.75
Case Dimensions: 24.00"x16.00"x12.20"
Tier x Height: 5x7
UPC: 810089292025

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