Our Turkey Ham and American Cheese Croissant Melt is a warm, toasty, and melty breakfast that’s perfect for school cafeterias. The savory Turkey Ham and rich American Cheese, melted inside a soft, flaky croissant, offer a satisfying start to the day. Packed with protein, it helps fuel students for their busy school day. Also available in a lunch size (70076).
Our Turkey Ham and American Cheese Croissant Melt is a warm, toasty, and melty breakfast that’s perfect for school cafeterias. The savory Turkey Ham and rich American Cheese, melted inside a soft, flaky croissant, offer a satisfying start to the day. Packed with protein, it helps fuel students for their busy school day. Also available in a lunch size (70076).
PREPARATION – for best results keep frozen until ready to use
Thaw & Serve:
Thaw cases under refrigeration for 24 – 48 hours.
Serve
For faster thawing, remove sandwiches from case, store on trays under refrigeration for 4- 6 hours.
Serve
Heat & Serve:
Thaw sandwich 1 day in advance under refrigeration.
Preheat convection oven to 350°F. Set fan speed to HIGH.
Place wrapped sandwiches on a sheet pan and place in preheated oven. Do not remove wrapper (wrapper is oven- safe).
Bake for 6-8 minutes.
Serve.
Note: cooking equipment, equipment settings, and kitchen conditions will vary so cooking time may need adjusting. Cook all food thoroughly to 165°F.
Holding: Hold wrapped sandwiches in moist warmer for up to 1 hour.
Serving Size (pcs): 1 Servings Per Case: 120 Portion Size (oz): 2.52 Gross Case Weight (lbs): 20.65 Case Dimensions: 16.000"x11.500"x13.750" Tier x Height: 10/6 UPC: 10852777004036
